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There are a lot of ailments for which the tree bark can prove to a cure apart from regulating blood sugar levels
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Cinnamon consumed with water or in food items can not only enhance the taste but also helps controlling ailments
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Cinnamon actually slows down the breaking down of the carbohydrates in the digestive process thereby reducing sugar levels
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Colin and beta carotin apart from alpha carotene are the antioxidants present in cinnamon that fights germs and infection
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The Cinnamon also restricts the flow or spread of the infection in the blood and body parts as it repairs damaged tissues
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Cinnamaldehyde present in plenty in cinnamons fights the infections by collectively accumulating the platelets
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Cinnamon also fights diseases like arthritis and reduces the pain by actively participating in increasing the blood circulation
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