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Deviled Eggs: Mixing the egg yolk with spices and mayo and served on the egg whites can be hard to avoid in breakfast
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Mushroom Spinach Eggs: Mushroom, garlic and onions tossed in butter and then blended with eggs can be tasty and healthy
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Coin Eggs: Also referred to as sunny side up, it’s the eggs tossed on the pan with minimal oil and garnished with salt and pepper
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Egg Pockets: Few eggs battered and mixed with and then fried in the pan for a while and served after garnishing is one of the best
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Egg Wraps: Probably the easiest of the egg recipes added with tortilla sauce and wrapped in bread is a delicacy of sorts
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Egg Souffle: A French dish, prepared after separating the yolk from the white, and tossed in butter cubes till it becomes fluffy
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Egg Avocardo Scrambles: Similar to the Avocardo and Eggs combine, the egg is scrambled and then wrapped after mixing with the fruit
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